We are presenting to you the best combination ever. Let’s taste the chocolate and vanilla together. What if we gave these two with the crunchy paan? Heaven feels, truly! Come get it now.
We are presenting to you the best combination ever. Let’s taste the chocolate and vanilla together. What if we gave these two with the crunchy paan? Heaven feels, truly! Come get it now.
The Maghai Paan is a Betel Leaf, green, heart-shaped, used for therapeutic and culinary objectives. We crush it down; it emits a beautiful peppery aroma. We use it in making an outstanding dessert named ‘Paan’, which is munched with betel nut. Health-oriented and supari free.
Out of all the great options of tangs, this is the loveliest glaring paan you’ll ever see. Wrapped in pink with noticeable icing on top, it carves its route into the hearts and stomachs of many. Being strawberry and chocolatelovers, you should grab this.
The yellow mango flavoured garnishing has a flare of freshness and provides a cooling result in your mouth. There’s no distrust that paans are supposed to be the ancientest mouth fresheners. With high-quality leaves, seasonings and additional ingredients used in their making, they signify the dignity of hygiene and cleanliness.
Maghai works perfectly as a mouth freshener. A blended dry-paan mixed with our various masalas, including chutneys and highlighted with Kesar. Only kesar and no toxic ingredients.
![Maghai Masala Paan [jodi]](https://www.shaukeenfamilypaan.com/wp-content/uploads/2021/03/Maghai-Masala-Paan-jodi-300x300.jpg)
